Private Cooking classes at the Farm
€100,00 / per person (from)
Immerse yourself in the authentic flavors of Santorini with a private, hands-on cooking experience at Nomikos Farm. Set in a peaceful farm environment, this experience invites you to discover traditional island cuisine through fresh, locally sourced ingredients and time-honored recipes.
During this approximately 5-hour experience, you will enjoy a private tour of the farm, handpick seasonal ingredients, and actively participate in preparing a complete Greek meal. Guided by our expert chef, you will create a menu that includes a fresh salad, three appetizers, a main course, and a traditional dessert. The experience concludes with a shared meal, where you can enjoy the dishes you prepared, paired with a bottle of local wine.
This experience is ideal for couples, families, or small groups seeking an intimate and memorable culinary journey in Santorini.
Details:
- Price: €210 per person
- Duration: Approximately 5 hours
- Capacity: 2–8 guests (larger groups available upon request)
- Availability: Daily at 17:00 (subject to availability)
Children Policy:
- Up to 5 years old: Free of charge
- Ages 6–11: €100
- Ages 12–17: €180
For menu options or any additional information, please contact us at visit@nomikosestate.com.
Important Allergy Information: Please be aware that peanuts exist at our accommodations. If you have a peanut allergy, we recommend considering this information before making your booking to ensure your comfort and safety.
Need to Reschedule?
We understand plans can change! You can modify or cancel your visit up to 48 hours in advance with a full refund (minus small processing fees).
Changes or cancellations made less than 24 hours before your visit cannot be refunded. Read our full booking & cancellation policy.
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This experience includes a tour of the farm and a personalized tasting of our products in a specially designed area. You can enjoy combinations with fava, capers, tomatoes, olives, extra virgin olive oil, herbs, and a variety of nuts.
